garlic

英 [ˈɡɑːlɪk]

美 [ˈɡɑːrlɪk]

n.  蒜; 大蒜

高考CET6考研TEM8化学

Collins.2 / BNC.6745 / COCA.2956

牛津词典

noun

• 蒜；大蒜
  a vegetable of the onion family with a very strong taste and smell, used in cooking to give flavour to food
  1. a clove of garlic (= one section of it)
     一瓣蒜

柯林斯词典

• N-UNCOUNT 蒜；大蒜
  Garlicis the small, white, round bulb of a plant that is related to the onion plant. Garlic has a very strong smell and taste and is used in cooking.
  1. ...a clove of garlic.
     一瓣蒜

英英释义

noun

• aromatic bulb used as seasoning
  Synonym:ail
• bulbous herb of southern Europe widely naturalized
  Synonym:Allium sativum

双语例句

• He also had an invincible faith in the medicinal virtues of garlic.
  他同时也对大蒜的医学功效深信不疑。
• Besides, garlic, ginger and fermented soybean are also used in the cooking process.
  此外，大蒜，姜和豆豉也被应用于烹饪过程中。
• Peel and crush the garlic.
  把蒜剥皮并捣碎。
• The test studied the method of adding lentinus edodes and garlic into soy sauce.
  研究了香菇、大蒜加入酱油的添加工艺。
• We put beef in the stew with lots of onions and garlic.
  我们放了加有许多洋葱及大蒜的牛肉到炖锅中。
• Leave each garlic clove in its papery skin.
  每瓣蒜外面的薄皮都要留着。
• He doesn't eat raw garlic.
  他吃不来生蒜。
• Garlic and ginger are essential for Chinese cooking.
  大蒜和姜是中式烹调不可缺少的。
• The generous amount of garlic adds flavour
  蒜多了能提味。
• His breath smells of garlic.
  他的呼气中有大蒜气味。