词语屋>英语词典>fermented翻译和用法

fermented

英 [fəˈmentɪd]

美 [fərˈmentɪd]

v.  (使)发酵
ferment的过去分词和过去式

过去式:fermented 

BNC.37920 / COCA.22895

柯林斯词典

    The noun is pronounced /'fɜːment/. The verb is pronounced /fə'ment/. 名词读作/'fɜːment/,动词读作 /fə'ment/。

  • N-UNCOUNT 骚动;动乱;动荡
    Fermentis excitement and trouble caused by change or uncertainty.
    1. The whole country has been in a state of political ferment for some months.
      几个月来,整个国家一直处于政治动荡状态。
  • V-ERG (使)发酵
    If a food, drink, or other natural substanceferments, or if itis fermented, a chemical change takes place in it so that alcohol is produced. This process forms part of the production of alcoholic drinks such as wine and beer.
    1. The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
      让干葡萄发酵,直到糖分全部脱出,酒无甜味。
    2. To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
      为了满足面包店主的需要,制造商让酵母发酵,以生产出浓度更高的产品。
    3. ...partially fermented wine.
      部分发酵的葡萄酒

双语例句

  • ( Russian) fermented beverage resembling beer but made from rye or barley.
    类似于啤酒但是由黑麦或大麦发酵制成的饮料(俄罗斯)。
  • Made of fermented honey and water.
    由发酵的蜂蜜和水制造的酒。
  • Fermented alcoholic beverage brewed from malt and hops.
    由麦芽、啤酒花发酵酿造的酒精饮料。
  • Chinese spirits have been distilled mainly from fermented cereals.
    中国的白酒主要是从发酵的谷物中蒸馏而来。
  • Application of starter culture and enzyme in fermented sausage
    发酵剂和酶制剂在发酵香肠中的应用
  • Black tea is derived from the same plant as green tea, but is fermented.
    从同一棵茶树上摘取的红茶和绿茶作用一样,但前者经过了发酵。
  • I have two favorite yeast strains and have always fermented them separately and then blended the finished wines.
    我有两个最喜欢和酵母菌发酵分开,然后一直混纺的成品酒。
  • Distilled from wine or fermented fruit juice.
    从葡萄酒或发酵水果汁蒸馏得到的酒。
  • Microbiology and Fermented Foods
    微生物学和发酵食品
  • This article is devoted to the introduction of these bioactive peptides and the discussion of bioactive peptides in dairy products including fermented milks and cheeses.
    文章对这些活性肽进行了介绍,并对乳制品(酵乳和干酪)的活性肽进行了讨论。